Sodium Cyclamate Needle Powder NF13 - High-Quality Food Additive for Sweetening
Sodium Cyclamate (C₆H₁₂NNaO₃S), a cost-effective artificial sweetener, is a crystalline needle-shaped powder renowned for its synergistic sweetening properties and exceptional stability. With 30–50 times the sweetness of sucrose, this NF13-grade additive (≥99% purity) delivers zero calories and unmatched compatibility with acidic and thermal processing. Ideal for blending with saccharin to mask bitterness, sodium cyclamate is globally approved (excluding the U.S.) under CODEX Alimentarius (E952) and EU regulations, making it a cornerstone for diet beverages, baked goods, and pharmaceutical formulations in regulated markets.
Functional Advantages
1. Synergistic Sweetening Efficiency
- Optimal potency: 30–50× sucrose equivalence (0.1–0.2% dosage in final products)
- Calorie-free: 0 kcal/g (JECFA-certified)
- Cost advantage: 70% lower usage cost vs. aspartame in blended systems
2. Technical Robustness
- Thermal resilience: Stable at 150°C (302°F) for 120 minutes (ideal for canning/pasteurization)
- pH versatility: Functional in 1.5–10.0 pH range (carbonated drinks to alkaline baked goods)
- Solubility: 21g/100mL in water (25°C), with delayed dissolution for controlled release
3. Sensory Optimization
- Bitterness masking: Eliminates saccharin’s metallic aftertaste at 10:1 cyclamate:saccharin ratio
- Flavor enhancement: Amplifies vanilla and berry notes by 20% at 100–150 ppm
- Humectant properties: Maintains moisture in baked goods (water activity reduction by 15%)
4. Regulatory Compliance
- CODEX Alimentarius (E952)
- EU approved (Directive 94/35/EC)
- Halal (IFANCA) & Kosher (OU) certified
- China GB 1886.37-2015 compliance
Technical Specifications
- Purity: ≥99% (UV-Vis spectrometry, NF13 standards)
- Appearance: White needle-shaped crystals (200–500 µm length)
- Moisture: ≤0.1% (Karl Fischer)
- pH: 5.5–7.5 (10% aqueous solution)
- Heavy metals: Pb <0.05 ppm, As <0.01 ppm (ICP-MS)
- Microbial safety: TPC <100 CFU/g; pathogens absent per 375g
Advanced Applications
1. Beverage Systems
- Diet soft drinks: 0.02–0.03% with saccharin achieves sugar-like sweetness (pH 2.5 stable)
- Canned fruits: 0.015–0.025% preserves texture through retort processing
- Powdered mixes: 0.05–0.1% in hygroscopic-resistant blends (aw <0.3)
2. Bakery & Confectionery
- Low-calorie cakes: 0.1–0.15% withstands 180°C/356°F baking (25% sucrose replacement)
- Sugar-free jellies: 0.08–0.12% provides delayed sweetness release (>5 minutes)
- Chewing gum: 0.2–0.3% ensures 20-minute flavor retention
3. Pharmaceutical Solutions
- Effervescent tablets: 0.05–0.1% balances acidic APIs without aftertaste
- Pediatric suspensions: 0.03–0.06% enables alcohol-free formulations
- Lozenges: 0.15–0.25% masks bitter active ingredients
4. Processed & Savory Foods
- Pickled vegetables: 0.01–0.02% enhances sour-sweet balance
- Reduced-sugar sauces: 0.02–0.04% compensates for viscosity loss
- Cured meats: 0.005–0.01% synergizes with smoke flavors
5. Animal Feed Additives
- Poultry hydration: 40–80 ppm in water improves intake by 18%
- Pet food coatings: 0.1–0.2% enhances palatability of medicated kibble
Quality Assurance Protocols
- Manufactured under FSSC 22000 & ISO 9001 systems
- HACCP-controlled sulfamation process
- 48-month shelf life in nitrogen-flushed aluminum foil bags
- Batch traceability via blockchain-enabled QR codes
- Allergen-free production (BRCGS AA+ facility)
Sustainable Production
- Carbon footprint: 0.35 kg CO₂eq/kg (cradle-to-gate)
- Closed-loop synthesis: 97% solvent recovery via fractional distillation
- Waste valorization: Byproducts converted to agricultural fertilizers
- Energy efficiency: 30% reduction via microwave-assisted crystallization
Operational Guidelines
Optimal Usage Practices
- Pre-blending: Combine with saccharin (10:1 ratio) for bitterness masking
- Heat processing: Compatible with spray drying (inlet ≤180°C) and UHT
- Acidic systems: Stabilize with phosphate buffers (pH ≥2.0) for extended stability
Critical Controls
- In protein-rich matrices (>25%), increase dosage by 12% to offset binding
- For baked goods, pair with maltitol (1:1) to enhance Maillard browning
- Reduce flavoring agents by 10–15% to account for flavor-enhancing properties
Sodium Cyclamate Needle Powder NF13 remains indispensable in global food manufacturing due to its unique synergy with saccharin and robust technical profile. Its needle-shaped crystals ensure slow dissolution for controlled sweetness release, while thermal stability guarantees performance in sterilized and baked products. Compliant with major international regulations (excluding the U.S.), this sweetener enables manufacturers to create reduced-sugar products with clean taste profiles—from acidic beverages to heat-processed sauces—while maintaining cost efficiency and production scalability.
PSA | 77.61 |
XLogP3 | 1.8406 |
Appearance | 1.32g/cm3 |
Density | 1.32g/cm3 |
Melting Point | 509ð F (decomposes) (NTP, 1992) |
Water Solubility | H2O: >=10 g/100 mL at 20 úC |
Storage Conditions | Storage temperature: no restrictions. |
Vapor Pressure | 4 |
Toxicity | LD50 rats orally 17000mg / kg (bw); The mice were orally administered 15250 mg / kg (bw) |
Usage | Geting from sulfamic acid, cyclohexane, sodium hydroxide |


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Business Type | Online Store | Company Size | 2000 |
Established | December 18, 2014 | ||
Address | Building No.3, Area 6, No.188, West of South Forth Ring Rd, Beijing, China | ||
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About Beijing United Information Technology Co., Ltd.
Beijing United Information Technology Co., Ltd. (Stock Code: 603613. SH), founded in 2002 and listed on the Main Board in July 2019, is mainly engaged in industrial e-commerce and industrial Internet platforms. Based on industrial e-commerce and supported by industrial big data and industrial digitalization, the company provides online commodity trading, business information services and digital technology services of industrial products and raw materials for related industries. In terms of business model, it is called "the industrial version of Pinduoduo" and "the industrial version of JD.com".
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Beijing TDD E-commerce Co., Ltd. (shortly named TDD Global) is the core subsidiary of Guolian Corporation (Stock Code: 603613.SH) and the first industrial Internetplatform of Duoduo Series Platforms. The company mainly engages in B28 e-commerce transaction serices of raw material and industrial products, digital supply chain serices, industrial digitalization serices and industrial big data serices, and is committed to promoting the deep integration of traditional industries and new technologies such as the Internet, Internet of Things, big data, intelligent manufacturing and block chain, etc.
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